The technology of food preservation / BY Norman W. Desrosier and James N. Desrosier.
By: Desrosier, Norman W [author].
Contributor(s): Desrosier, James N [author].
Material type:
Item type | Current location | Call number | Status | Date due | Barcode |
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Central Library Reading Room (Library Annex) | 641.4 DES/T (Browse shelf) | Not For Loan (Restricted Access) | CTDS72 |
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Project-Book(CTDS72)
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