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Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


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Study of bioactivities including probiotics characterstics of prominant microbiota from an ethnic fermented food, haria / researched by Mousumi Ray ; guided by Keshab Chandra Mondal .

By: Ray , Mousumi [researcher].
Contributor(s): Mondal , Keshab Chandra [guide] | Vidyasagar University , Department of microbiology [awarding university].
Material type: TextTextPublisher: Midnapore : Vidyasagar University ; 2018Description: 174p. : ill. : charts : 30 cm. + 1 CD.Subject(s): Fermented beverages | Rice wine | HariaDDC classification: 663.49
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Item type Current location Collection Call number Status Date due Barcode
Thesis Thesis Central Library
Reading Room (Library Annex)
Reference 663.49 RAY/S (Browse shelf) Not For Loan (Restricted Access) R904

Includes references.

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