Public health nutrition:from principles to practice edited by Mark Lawrence and Tony Worsley.
Contributor(s): Lawrence, Mark [editor] | Worsley, Tony [joint editor].
Material type:
Item type | Current location | Call number | Status | Date due | Barcode |
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Central Library Library Annex (Ground Floor) | 363.80994 LAW/P (Browse shelf) | Available | 117374 | |
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Central Library Processing Unit | 363.80994 LAW/P (Browse shelf) | Available | 117375 |
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363.19264 PAM/T Threats to food safety / | 363.7 SCH/D Defining environmental justice: theories, movements, and nature / | 363.73874526 HOF/C Climate governance at the crossroads : | 363.80994 LAW/P Public health nutrition:from principles to practice | 364.3 WAG/T Thuggee : banditry and the British in early nineteenth-century India / | 364.9547923 SHA/M Mumbai: political economy of crime and space / | 365.60954147 BAN/E Everyday life in a prison: confinement, surveillance, resistance / |
Includes bibliographical referrences and index.
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