Public health nutrition:from principles to practice edited by Mark Lawrence and Tony Worsley.
Contributor(s): Lawrence, Mark [editor] | Worsley, Tony [joint editor].
Material type:
Item type | Current location | Call number | Status | Date due | Barcode |
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Central Library Library Annex (Ground Floor) | 363.80994 LAW/P (Browse shelf) | Available | 117374 | |
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Central Library Processing Unit | 363.80994 LAW/P (Browse shelf) | Available | 117375 |
Includes bibliographical referrences and index.
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