Central Library , Vidyasagar University

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Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


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Food safety of proteins : in agricultural biotechnology / edited by Bruce G. Hammond.

By: Hammond, Bruce G.
Material type: TextTextSeries: Food Science and Technology, NULL. Food Science and Technology, NULL.Publisher: New York : CRC Press , 2008Edition: .Description: 299p. : ill., figure ; 21cm 1 CD.ISBN: 9780849339677.Subject(s): AGRICULTURAL BIOTECHNOLOGY | FOOD- SAFETY MEASURESDDC classification: 363.192
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Item type Current location Call number Copy number Status Date due Barcode
Books Books Central Library
Old Stack Room 		363.192 HAM/F (Browse shelf) 1 Available 108191

includes bibliographical references and index

108191 RS4,495.00

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