000 -LEADER |
fixed length control field |
00726cam a2200265ua 4500 |
005 - DATE & TIME |
control field |
20171214165240.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
101227s2004 NY a g b000 u eng u |
020 ## - ISBN |
International Standard Book Number |
0824750373 |
Price |
RS0.00 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
Central Library |
041 1# - Language |
Language |
|
-- |
NULL |
044 ## - |
-- |
NY |
082 14 - DDC NUMBER |
Classification number |
664 |
Book Number |
NOL/H;V-2 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Nollet, Leo M L. |
245 00 - TITLE STATEMENT |
Title |
Handbook of food analysis : physical characterization and nutrient analysis (vol.2) / |
STMT |
edited by Leo M. L.Nollet. |
250 ## - EDITION STATEMENT |
Edition statement |
2nd rev ed / |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
New York : |
Name of publisher, distributor, etc |
Marcel Dekker , |
Date of publication, distribution, etc |
2004. |
300 ## - PHYSICAL DESCRIPTION |
Pages |
xii,860p. : |
Other Details |
ills.,figs ; |
Dimension |
27cm |
500 ## - GENERAL NOTE |
General note |
Vol-2 |
653 #0 - Subject |
Subject |
F00D TECHNOLOGY |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |
250 ## - EDITION STATEMENT |
-- |
. |
300 ## - PHYSICAL DESCRIPTION |
-- |
1 CD . |
365 ## - |
-- |
RS0.00 |
504 ## - |
-- |
NULL |
541 ## - |
-- |
88855 |
-- |
RS0.00 |