Online Public Access Catalogue (OPAC)
Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


Nollet, Leo M L.

Handbook of food analysis : physical characterization and nutrient analysis (vol.2) / edited by Leo M. L.Nollet. - 2nd rev ed / . - New York : Marcel Dekker , 2004. - xii,860p. : ills.,figs ; 27cm 1 CD .

Vol-2

NULL

0824750373 RS0.00

F00D TECHNOLOGY

664 / NOL/H;V-2

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