| 000 -LEADER |
|---|
| fixed length control field |
00893cam a2200301ua 4500 |
| 005 - DATE & TIME |
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| control field |
20171214165111.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
100714s2008 NY a g b000 u eng u |
| 020 ## - ISBN |
|---|
| International Standard Book Number |
9788181288189 |
| Price |
RS 1,295.00 |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
Central Library |
| 041 1# - Language |
|---|
| Language |
|
| -- |
NULL |
| 044 ## - |
|---|
| -- |
NY |
| 082 14 - DDC NUMBER |
|---|
| Classification number |
664.07 |
| Book Number |
BEL/F |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Belitz, H D. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Food chemistry / |
| STMT |
by H D Belitz, W Grosch and P Schieberle; translated from the fifth German edition by M M Burghagen. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
3rd ed / |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New Delhi : |
| Name of publisher, distributor, etc |
Springer (India) , |
| Date of publication, distribution, etc |
2008. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Pages |
xliv,1070p. : |
| Other Details |
ills.,figs.,tables ; |
| Dimension |
25cm . |
| 653 #0 - Subject |
|---|
| Subject |
FOOD ANALYSIS |
| 653 #0 - Subject |
|---|
| Subject |
FOOD CHEMISTRY |
| 700 1# - Added Entry Personal Name |
|---|
| Added Entry Personal Name |
Grosch, W . |
| 700 1# - Added Entry Personal Name |
|---|
| Added Entry Personal Name |
Schieberle, P . |
| 700 1# - Added Entry Personal Name |
|---|
| Added Entry Personal Name |
Burghagen, M M . |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books |
| 250 ## - EDITION STATEMENT |
|---|
| -- |
. |
| 365 ## - |
|---|
| -- |
RS 1,295.00 |
| 504 ## - |
|---|
| -- |
Includes bibliographical references and index |
| 541 ## - |
|---|
| -- |
83772 |
| -- |
RS 1,295.00 |
