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005 | 20220801160943.0 | ||
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040 |
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_aNielsen, S.Suzanne _eeditor |
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245 | 1 | 0 |
_aIntroduction to the chemical analysis of foods / _cedited by S. Suzanne Nielsen. |
300 |
_a530p.: _bill., photographs; _c22cm. |
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500 | _aProject-Book(CTDS76) | ||
653 | 0 | 0 | _aInstrumental Analysis of Foods |
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