| 000 | 00792nam a22002174a 4500 | ||
|---|---|---|---|
| 999 |
_c54254 _d54254 |
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| 003 | IN-MiVU | ||
| 005 | 20231208150422.0 | ||
| 008 | 170818s2017 xxka|||gr||||Z||1|0|eng | ||
| 020 |
_a9780128017739 _q(Pbk) _cRs.7992.00 |
||
| 040 |
_aMain _beng _cIN-MiVU |
||
| 082 | 0 | 4 |
_223 _a363.1926 GUP/F |
| 245 | 0 | 0 |
_aFood safety in the 21st century : _cedited by Rajul Kumar Gupta, Puja Dudeja and Amarjeet Singh Minhas _bpublic health perspective / |
| 260 | 3 |
_bElsevier, _aLondon: _c2017 |
|
| 300 |
_axli,584p.: _bills.,figs.; _c24cm. |
||
| 504 | _aIncludes bibliographic references and index. | ||
| 650 | 0 | _aFOOD INDUSTRY AND TRADE-QUALITY CONTROL | |
| 700 | 1 |
_aGupta, Rajul Kumar _eeditor |
|
| 700 | 1 |
_aDudeja, Puja _ejoint editor |
|
| 700 | 1 |
_aMinhas, Amarjeet Singh _ejoint editor |
|
| 942 |
_cBK _2ddc |
||