| 000 | 00704nam a22002294a 4500 | ||
|---|---|---|---|
| 999 |
_c54249 _d54249 |
||
| 003 | IN-MiVU | ||
| 005 | 20231124134219.0 | ||
| 008 | 170818n2007 ii ad||gr||||Z||1|||eng | ||
| 020 |
_a9788126551460 _cRs.4995.00 _q(Hb) |
||
| 040 |
_aMAIN _beng _cIN-MiVU |
||
| 082 | 0 | 4 |
_223 _a664.07 _bNOL/A |
| 245 | 0 | 0 |
_aAdvances in Food diagnostics / _cedited by Leo M.L.Nollet , Fidel Toldra and Y. H. Hui |
| 260 | 3 |
_bWiley, _aNew Delhi : _c2014. |
|
| 300 |
_axiii,368p.: _bill.; _c24cm. |
||
| 504 | _aIncludes Index. | ||
| 653 | 0 | _aFOOD-ANALYSIS | |
| 653 | 0 | _aFOOD-QUALITY | |
| 700 | 1 |
_aNollet, Leo M. L. _eeditor |
|
| 700 | 1 |
_aToldra, Fidel _ejoint editor |
|
| 700 | 1 |
_aHui, Y. H. _ejoint editor |
|
| 942 |
_cBK _2ddc |
||