| 000 | cam a22 4a 4500 | ||
|---|---|---|---|
| 999 |
_c54191 _d54191 |
||
| 003 | IN-MiVU | ||
| 005 | 20180626120344.0 | ||
| 007 | ta | ||
| 008 | 170810e2015 ii a g r01 eng d | ||
| 020 |
_a9788122438093 _c399 |
||
| 040 |
_aMAIN _beng _cIN-MiVU |
||
| 082 | 0 | 4 |
_221 _a641.3 _bSRI/F |
| 100 | 1 | _aSrilakshmi, B | |
| 245 |
_aFood Science / _cB Srilakshmi |
||
| 250 | _a6th ed | ||
| 260 |
_aNew Delhi : _bNew Age International , _c2015 |
||
| 300 |
_axviii,490 p. : _bill. ; _c21 cm. |
||
| 500 | _aState Grant 2016-2017 | ||
| 504 | _aincludes bibliographical references and index | ||
| 650 | _aFOOD SCIENCE | ||
| 650 | _aFOOD TECHNOLOGY | ||
| 942 |
_cBK _2ddc |
||