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| 005 | 20171214165842.0 | ||
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| 008 | 130715s2010 Ne a g b000 u eng u | ||
| 020 | _cRS495.00 (HB) | ||
| 040 | _aMAIN | ||
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_aeng _hNULL |
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| 082 | 1 | 4 |
_a664.001579 _bNAR/F |
| 100 | 1 | _aNarang, S P. | |
| 245 | 1 | 0 |
_aFood microbiology : methods of enumeration / _cS P Narang. |
| 250 |
_a / _b. |
||
| 260 |
_aNew Delhi : _bA P H Publishing Corporation , _c2010. |
||
| 300 |
_axii, 292p. : _bfig.,table ; _c24cm _eAccess to online course materials . |
||
| 365 | _aRS495.00 | ||
| 504 | _aIncludes appendix | ||
| 653 | 0 | _aFOOD MICROBIOLOGY | |
| 942 | _cBK | ||
| 999 |
_c47677 _d47677 |
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