| 000 | 00794cam a2200277ua 4500 | ||
|---|---|---|---|
| 999 |
_c46521 _d46521 |
||
| 005 | 20180926131828.0 | ||
| 008 | 050101s2012 xxua gr b000 0 eng u | ||
| 020 |
_a9781437722338 _cUSD140.00 |
||
| 040 | _aMAIN | ||
| 082 | 1 | 4 |
_a641.3 _bMAH/K |
| 100 | 1 | _aMahan, L Kathleen. | |
| 245 | 1 | 0 |
_aKrause`s food and the nutrition care process / _cL Kathleen Mahan, Sylvia Escott- stump and Janice L Raymond. |
| 250 | _a13th ed / | ||
| 260 |
_aPhiladelphia : _bElsevier , _c2012. |
||
| 300 |
_axix,1227p. : _bIlls., figs., tables etc. ; _c26cm. . |
||
| 653 | 0 | _aFOOD | |
| 700 | 1 | _aEscott-Stump, Sylvia . | |
| 700 | 1 | _aRaymond, Janice L . | |
| 942 | _cBK | ||