| 000 | 00756cam a2200253ua 4500 | ||
|---|---|---|---|
| 001 | 46790 | ||
| 005 | 20171214165755.0 | ||
| 007 | ta | ||
| 008 | 050101s2013 a g b000 u eng u | ||
| 020 |
_a9781849731751 _cGBP153.99 |
||
| 040 | _aMAIN | ||
| 041 | 1 |
_aeng _hNULL |
|
| 082 | 1 | 4 |
_a543.0877 _bSPY/N |
| 100 | 1 | _aSpyros, Apostolos. | |
| 245 | 1 | 0 |
_aNMR spectroscopy in food analysis / _cApostolos Spyros and Photis Dais. |
| 250 |
_a / _b. |
||
| 260 |
_aCambridge : _bRSC publishing , _c2013. |
||
| 300 |
_axi,329p. : _bIlls., figs., tables etc. ; _c27cm. . |
||
| 365 | _aGBP153.99 | ||
| 504 | _aIncludes bibliographical referrences and index | ||
| 653 | 0 | _aNUCLEAR MAGNETIC RESONANCE SPECTROSCOPY | |
| 700 | 1 | _aDais, Photis . | |
| 942 | _cBK | ||
| 999 |
_c46465 _d46465 |
||