| 000 | 00907cam a2200313ua 4500 | ||
|---|---|---|---|
| 001 | 35720 | ||
| 005 | 20171214165039.0 | ||
| 007 | ta | ||
| 008 | 100528s2011 a g b000 u eng u | ||
| 020 |
_a9780849353345 _cRS 695.00 |
||
| 040 | _aMAIN | ||
| 041 | 1 |
_aeng _hNULL |
|
| 082 | 1 | 4 |
_a660.28449 _bMAN/F |
| 100 | 1 | _aEl-Mansi, E M T. | |
| 245 | 1 | 0 |
_aFermentation microbiology and biotechnology / _cedited by E M T El-Mansi... et al. . |
| 250 |
_a2nd ed / _b. |
||
| 260 |
_aBristol : _bTaylor and Francis , _c2011. |
||
| 300 |
_axxviii,544p. : _bills.,figs.,tables ; _c25cm _e1 CD . |
||
| 365 | _aRS 695.00 | ||
| 504 | _aIncludes bibliographical references and index | ||
| 653 | 0 | _aMICROBIAL BIOTECHNOLOGY | |
| 653 | 0 | _aFERMENTATION | |
| 700 | 1 | _aBryce, C F A . | |
| 700 | 1 | _aDemain, A L . | |
| 700 | 1 | _aAllman, A R . | |
| 942 | _cBK | ||
| 999 |
_c35398 _d35398 |
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