| 000 | 00588cam a2200205ua 4500 | ||
|---|---|---|---|
| 999 |
_c34246 _d34246 |
||
| 003 | IN-MiVU | ||
| 005 | 20221103135134.0 | ||
| 007 | ta | ||
| 008 | 100323s2008 xxkao gr b001 u eng u | ||
| 020 |
_a9781845692995 _cGBP 165.00 _qhbk |
||
| 040 |
_aMAIN _beng _cIN-MiVU |
||
| 082 | 0 |
_a639.977 _bLIE/I _221 |
|
| 100 | 1 |
_aLie, Oyvind. _eeditor |
|
| 245 | 1 | 0 |
_aImproving farmed fish quality and safety / _cedited by Oyvind Lie. |
| 250 | _a / | ||
| 260 |
_aCambridge : _bWoodhead ; _c2008. |
||
| 300 |
_a628p. : _bill.., photographs; _c21cm . |
||
| 504 | _aincludes index | ||
| 942 |
_cTXT _2ddc |
||