000 | 00822cam a2200301ua 4500 | ||
---|---|---|---|
001 | 30073 | ||
005 | 20171214164640.0 | ||
007 | ta | ||
008 | 090828s2006 Ne a g b000 u eng u | ||
020 | _cRs. 1395.00 (Pb) | ||
040 | _aMAIN | ||
041 | 1 |
_aeng _hNULL |
|
044 | _aNe | ||
082 | 1 | 4 |
_a664.001579 _bJAY/M |
100 | 1 | _aJay, James M. | |
245 | 1 | 0 |
_aModern food microbiology / _cby James M.Jay,Martin J.Lossner and David A.Golden. |
250 |
_a7th ed / _b. |
||
260 |
_aNewDelhi : _bSpringer (India) , _c2006. |
||
300 |
_axx, 785p. : _bTable and charts ; _c26cm. _e1 CD . |
||
365 | _aRs. 1395.00 | ||
504 | _aIncludes index | ||
653 | 0 | _aFOOT MICROBIOLOGY | |
700 | 1 | _aLossner, Martin J . | |
700 | 1 | _aGolden, David A . | |
942 | _cBK | ||
999 |
_c29751 _d29751 |