Developement of value added Indian major carps using eicosapentaenoic and docosahexaenoic acid - Kar, Avijit; Patra, B C; Saha, Jayanta Kumar; Vidyasagar University Department of Zoology (Paschim Midnapore: Vidyasagar University, 2021)
Includes references.
Keywords: INDIAN CARPS; DEVELOPEMENT CARPS