Advances in Food diagnostics / 
edited by Leo M.L.Nollet , Fidel Toldra and Y. H. Hui 
 - New Delhi :  Wiley,  2014. 
 - xiii,368p.:  ill.;  24cm. 
<br/><br/>Includes Index. 
<br/><br/><label>ISBN: </label>9788126551460  Rs.4995.00 
<br/><br/><label>Subjects--Index Terms: </label>FOOD-ANALYSIS FOOD-QUALITY  
<br/><br/><label>Dewey Class. No.: </label>664.07  / NOL/A