Food science / B Srilakshmi.
By: Srilakshmi, B.
Material type:
TextPublisher: New Delhi: New age international, 2018 [ reprinted 2022 ]Edition: 7th multi colour ed.Description: xvii, 494 p.: illustrations; 25 cm.ISBN: 9789386418890.Subject(s): FOOD SCIENCE | FOODDDC classification: 641.3
| Item type | Current location | Call number | Status | Date due | Barcode |
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Books
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Central Library Library Annex (Ground Floor) | 641.3 SRI/F (Browse shelf) | Available | G4170 |
Includes index.
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