Instant notes in Food Biotechnology / Nisha Jain, Vijay Singh and Surbhi Sharma.
By: Jain, Nisha.
Contributor(s): Singh, Vijay | Sharma, Surbhi.
Material type:
TextPublisher: New Delhi: CBS Publishers & Distributors, 2011Edition: 1st ed.Description: xvi, 128 p.: Illustrations; 22 cm.ISBN: 9788123919515.Subject(s): FOOD -- BIOTECHNOLOGY -- CONGRESSES | FOOD BIOTECHNOLOGY | BIOTECHNOLOGY | TECHNICAL BIOCHEMISTRY | BIOCHEMISTRYDDC classification: 664
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Central Library Library Annex (Ground Floor) | 664 JAI/I (Browse shelf) | Available | 117099 |
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| 661.001579 BAN/B Basic food microbiology / | 661.804 LIS/P Petrochemical technology : an overview for decision makers in the international petrochemical industry / | 664.03MUL/G Green food : | 664 JAI/I Instant notes in Food Biotechnology / | 664 KNO/F Food biotechnology / | 664 MUK/F Food Engineering : | 664 POT/F Food Science / |
Includes index.
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