Snack Food/ edited by R.Gordon Booth
Contributor(s): Booth, R. Gordon.
Material type:
TextPublisher: New Delhi: CBS Publishers & Distributors, 1990Description: xi,401p.: ill.; 22cm.ISBN: 9788123905068.Subject(s): SNACK FOODDDC classification: 664.6 B00/S
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
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Central Library Library Annex (Ground Floor) | 664.6 B00/S (Browse shelf) | Available | 117089 |
Browsing Central Library Shelves , Shelving location: Library Annex (Ground Floor) Close shelf browser
| 664.028 SIV/F Food processing and preservation / | 664.07 NAR/F Food analysis / | 664.117 IRU/N Nondestructive testing of food quality / | 664.6 B00/S Snack Food/ | 664.94 GOP/F Fish packaging technology: materials and methods / | 664.94 GOP/T Textbook of fish processing technology / | 664.94 GOV/F Fish processing technology / |
Includes index.
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