Geriatric Nutrition: the health professionals handbook / Ronni chernoff.
By: Chernoff, Ronni.
Material type:
TextPublisher: Burlington: Jones and Bartlett Learning, 2014Edition: 4th ed.Description: xviii, 581 p.: illustrations; 27 cm.ISBN: 9780763782627.Subject(s): OLDER PEOPLE --NUTRITION | NUTRITION DISORDERS IN OLD AGE | AGING - PHYSIOLOGYDDC classification: 613.20846 Summary: A authoritative reference written to help professionals understand the role of nutrition in the maintenance of health, the management of chronic conditions, and the treatment of serious Illness. The fourth edition of this text provides a comprehensive review of nutritional assessment, intervention programs for the elderly, and health promotion activities
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Central Library Library Annex (Ground Floor) | 613.20846 CHE/G (Browse shelf) | Available | 117364 | |||
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Central Library Library Annex (Ground Floor) | 613.20846 CHE/G (Browse shelf) | 1 | Available | 3611 | 114471 |
State Grant 2016-2017
Includes bibliographical references and index.
A authoritative reference written to help professionals understand the role of nutrition in the maintenance of health, the management of chronic conditions, and the treatment of serious Illness. The fourth edition of this text provides a comprehensive review of nutritional assessment, intervention programs for the elderly, and health promotion activities
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