Bioactive food as dietary interventions for the aging population / edited by Ronald ross and Victor R Preedy.
By: Watson, Ronald Ross.
Contributor(s): Preedy, Victor R.
Material type:
TextSeries: Bioactive foods in chronic diease states, NULL. Bioactive foods in chronic diease states, NULL.Publisher: Gurgaon : Academic Press , 2013Edition: .Description: xx,493p. : Ills.,figs., tables etc. ; 25cm.ISBN: 9780123971555.Subject(s): AGING-NUTRITIONAL ASPECTSDDC classification: 615.8540846
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Central Library Old Stack Room | 615.8540846 ROS/B (Browse shelf) | 1 | Available | 104040 |
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| 615.85156 SIM/S The symbolism of style / | 615.8516 CLA/R Reading therapy / | 615.854 EME/C Clinical case studies : | 615.8540846 ROS/B Bioactive food as dietary interventions for the aging population / | 615.855 SKI/D Dietitian`s handbook of enteral nutrition / | 615.855 SKI/D Dietitian`s handbook of enteral and parenteral nutrition / | 615.88209953 FRA/H The huli response to illness / |
Includes index
104040 USD129.95
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