Food additives : characteristics, detection and estimation / S N Mahindru.
By: Mahindru, S N.
Material type:
TextPublisher: New Delhi : A P H Publishing Corporation , 2012Edition: .Description: x,339p. : figure ; 20cm Access to online course materials.ISBN: 9788131304174.Subject(s): FOOD ADDITIVESDDC classification: 664.116
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Central Library Old Stack Room | 664.116 MAH/F (Browse shelf) | 1 | Available | 102552 | |
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Books
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Central Library Old Stack Room | 664.116 MAH/F (Browse shelf) | 2 | Available | 108049 | |
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Books
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Central Library Old Stack Room | 664.116 MAH/F (Browse shelf) | 3 | Available | 108050 |
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| 664.0954 BAL/Q Quantity food production operations and Indian cuisine / | 664.116 MAH/F Food additives : characteristics, detection and estimation / | 664.116 MAH/F Food additives : characteristics, detection and estimation / | 664.116 MAH/F Food additives : characteristics, detection and estimation / | 664.1220954 DEH/A Alternatives in industrial development / | 664.92 RAN/M Management and feeding of buffaloes / | 664.92 WIL/C Commercial goat production / |
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102552 RS695.00
108049
108050
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