Probiotic foods in health and disease / edited by G Balakrish Nair and Yoshifumi Takeda.
By: Nair, G Balakrish.
Contributor(s): Takeda, Yoshifumi.
Material type:
TextPublisher: New York : CRC Press , 2011Edition: .Description: iv, 124p. : figure ; 23cm.ISBN: 9781578086986.Subject(s): PROBIOTICS | FUNCTIONAL FOODS | FOOD, FORTIFIED-MICROBIOLOGY | LACTOBACILLUS-METABOLISMDDC classification: 615.329
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books
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Central Library Old Stack Room | 615.329 NAI/P (Browse shelf) | 1 | Available | 102051 |
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| 615.3210954 RAG/I Indian medicinal plants / | 615.3210954 RAG/I Indian medicinal plants / | 615.329 COU/A Antibiogram / | 615.329 NAI/P Probiotic foods in health and disease / | 615.329 VER/T Therapeutic microbiology : probiotics and related strategies / | 615.372 PLO/V Vaccines / | 615.39 OVE/T Transfusion science / |
Includes reference and index
102051 GBP57.99
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