Online Public Access Catalogue (OPAC)
Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


Normal view MARC view ISBD view

Handbook of nutraceuticals : ingredients, formulations, and applications (vol.I) / edited by Yashwant Pathak.

By: Pathak, Yashwant [Pathak, Yashwant.].
Material type: TextTextPublisher: New York : CRC Press , 2010Edition: .Description: xviii, 382p. : ills. ; 23cm 1 CD.ISBN: 9781420082210.Subject(s): FUNCTIONAL FOODSDDC classification: 615.3
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Reference Reference Central Library
Periodical/Reference Section
615.3 PAT/H (Browse shelf) 1 Not for loan 88850

Vol.I Vol.I

Includes index Includes index

88850 GBP89.00

There are no comments for this item.

Log in to your account to post a comment.

Powered by Koha