Food and nutritional toxicology / by Stanley T. Omaye.
By: Omaye, Stanley T.
Material type:
TextPublisher: New York : CRC Press , 2004Edition: .Description: 319p. : ills.,figs.,tables ; 24cm 1 CD.ISBN: 9781587160714.Subject(s): FOOD-ADVERSE EFFECTS | FOOD-TOXICOLOGYDDC classification: 615.954
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
|
|
Central Library Reading Room (Library Annex) | 615.954 OMA/F (Browse shelf) | 1 | Not for loan | 88848 |
Includes bibliographical references and index
88848 GBP 90.00
There are no comments for this item.