Microbiologically safe foods / by Norma Heredia, Irene Wesley and Santos Garcia.
By: Heredia, Norma.
Contributor(s): Wesley, Irene | Garcia, Santos.
Material type:
TextPublisher: England : John Wiley & Sons , 2009Edition: .Description: 667p. : figures ; 25cm 1 CD.ISBN: 9780470053331.Subject(s): FOOT TECHNOLOGYDDC classification: 664.028
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books
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Central Library Old Stack Room | 664.028 HER/M (Browse shelf) | 1 | Available | 81547 |
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| 664.028 DES/T The technology of food preservation / | 664.028 DES/T The technology of food preservation / | 664.028 DES/T The technology of food preservation / | 664.028 HER/M Microbiologically safe foods / | 664.028 RUS/F Food preservatives / | 664.028 SIV/F Food processing and preservation / | 664.028 SUB/F Food processing anf preservation / |
Includes index
81547 USD135.00
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