Biochemical aspects of nutrition / by Z. S. C. Okoye.
By: Okoye, Z S C.
Material type:
TextPublisher: New Delhi : Prentice Hall of India , 1992Description: xii,259p. : ills.,figs.,tables ; 24cm.Subject(s): BIOLOGY | NUTRITION | DIETITICSDDC classification: 613.2
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Text Book
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Central Library Reading Room (Library Annex) | 613.2 OKO/B (Browse shelf) | 1 | Not for loan | 31240 |
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| No cover image available | No cover image available | |||||||
| 613.2 LAL/F Food and nutrition / | 613.2 LEE/N Nutritional assessment / | 613.2 LUT/N Nutrition and diet therapy / | 613.2 OKO/B Biochemical aspects of nutrition / | 613.2 PAT/N Nutrition in health and diseases / | 613.2 SAN/M Molecular basis of human nutrition / | 613.2 SAR/F Food,nutrition and dietary management of disease / |
Includes bibliographical references and index
31240 Rs. 95.00
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