Fish: processing and preservation / Charles L.Cutting.
By: Cutting, Charls L.
Material type:
TextPublisher: Jodhpur : Agrobios (India) , 2002Edition: .Description: xiv ,372p. : ill,figs ; 23cm.ISBN: 8177541447.Subject(s): FISH PRESERVATIONDDC classification: 664.945
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books
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Central Library Library Annex (Ground Floor) | 664.945 CUT//F (Browse shelf) | 1 | Available | 65680 | |
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Books
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Central Library Old Stack Room | 664.945 CUT//F (Browse shelf) | 2 | Available | 63187 | |
In- Process
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Central Library Processing Unit | 664.945 CUT//F (Browse shelf) | 3 | Available | 78459 |
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| 664 RAM/F Food processing: | 664 RAM/F Food processing: | 664.07 NAR/F Food analysis / | 664.945 CUT//F Fish: processing and preservation / | 668.1 MAS/M Mixed surfactant systems / | 782.42162 MAN/L Lithur Arand / | 782.42162 MAN/L Lithur Arand / |
Includes bibliography and index
65680 Rs. 895.00
63187
78459
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