Online Public Access Catalogue (OPAC)
Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


Food processing anf preservation / (Record no. 58786)

000 -LEADER
fixed length control field nam a22 4a 4500
003 - CONTROL NUMBER IDENTIFIER
control field IN-MiVU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190612172840.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190612b xxu||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency MAIN
Language of cataloging eng
Transcribing agency IN-MiVU
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 21
Classification number 664.028
Item number SUB/F
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Subbulakshmi, G.
245 ## - TITLE STATEMENT
Title Food processing anf preservation /
Statement of responsibility, etc. G. Subbulakshmi, Shobha A. Udipi
260 3# - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi :
Name of publisher, distributor, etc. New Age International ,
Date of publication, distribution, etc. 2010
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Use restrictions Not for loan Permanent Location Current Location Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
        Restricted Access Not For Loan Central Library NSQF Library Old Stack Room 2019-06-12 664.028 SUB/F NQDT14 2019-06-12 2019-06-12 Books

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