000 -LEADER |
fixed length control field |
00907cam a2200313ua 4500 |
005 - DATE & TIME |
control field |
20171214165039.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
100528s2011 a g b000 u eng u |
020 ## - ISBN |
International Standard Book Number |
9780849353345 |
Price |
RS 695.00 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
Central Library |
041 1# - Language |
Language |
|
-- |
NULL |
082 14 - DDC NUMBER |
Classification number |
660.28449 |
Book Number |
MAN/F |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
El-Mansi, E M T. |
245 10 - TITLE STATEMENT |
Title |
Fermentation microbiology and biotechnology / |
STMT |
edited by E M T El-Mansi... et al. . |
250 ## - EDITION STATEMENT |
Edition statement |
2nd ed / |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Bristol : |
Name of publisher, distributor, etc |
Taylor and Francis , |
Date of publication, distribution, etc |
2011. |
300 ## - PHYSICAL DESCRIPTION |
Pages |
xxviii,544p. : |
Other Details |
ills.,figs.,tables ; |
Dimension |
25cm |
653 #0 - Subject |
Subject |
MICROBIAL BIOTECHNOLOGY |
653 #0 - Subject |
Subject |
FERMENTATION |
700 1# - Added Entry Personal Name |
Added Entry Personal Name |
Bryce, C F A . |
700 1# - Added Entry Personal Name |
Added Entry Personal Name |
Demain, A L . |
700 1# - Added Entry Personal Name |
Added Entry Personal Name |
Allman, A R . |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |
250 ## - EDITION STATEMENT |
-- |
. |
300 ## - PHYSICAL DESCRIPTION |
-- |
1 CD . |
365 ## - |
-- |
RS 695.00 |
504 ## - |
-- |
Includes bibliographical references and index |
541 ## - |
-- |
82525 |
-- |
RS 695.00 |
541 ## - |
-- |
101236 |
541 ## - |
-- |
104028 |