Ibarz,Albert
Introduction to Food process Engineering / by Albert Ibarz and Gustavo V. Barbosa- Canovas - New York: CRC Press, 2014. - xxiii,697p.: ill.; 28cm. - Food preservation technology series .
State Grant 2016-2017
Includes index.
9781439809181: Rs.5908.33
FOOD PROCESS ENGINEERING
664 / IBA/I
Introduction to Food process Engineering / by Albert Ibarz and Gustavo V. Barbosa- Canovas - New York: CRC Press, 2014. - xxiii,697p.: ill.; 28cm. - Food preservation technology series .
State Grant 2016-2017
Includes index.
9781439809181: Rs.5908.33
FOOD PROCESS ENGINEERING
664 / IBA/I
